Saturday, November 3, 2012

How to Keep Breakfast Interesting

Photo by Celeste Lidell
Breakfast is a big deal for us. We get up early and are active from the first minute, so we need solid fuel to keep the engine running. But having the same ol' cereal for breakfast can get boring pretty quickly, not to mention unhealthy. That's why I included breakfast in our meal planning schedule, and it's a different breakfast each day of the week.
When you plan what, doesn't really matter. But to keep it simple and save time, you can stick to the same plan for each week. That way you can also alternate between high protein and high fiber breakfast meals.
Our schedule is as follows:

Monday: pancakes
Tuesday: oatmeal
Wednesday: toast & eggs
Thursday: crepes
Friday: cold cereal/muesli
Saturday: French toast
Sunday: yogurt & fruit


When you make crepes & pancakes often, it become a routine and goes much faster than the first time around. I usually put at least half whole wheat flour for each of those.  By the way, making crepes is simpler than making pancakes.

Keep your breakfasts diverse by adding small little extra's to your regular meals. Pancakes become an extra nice treat if you add a fruit, or chocolate chips. I'll have more tips on how to spice up your oatmeal in a future post!
If you're short on time and need some quick options for breakfast: check out my post on 5-minute breakfast options.

Do you eat breakfast? Or skip on it altogether? What's your favorite breakfast food?

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